Kitchen Tour 2011 Chefs

The Kitchen Tour is so popular in part because it is also a culinary tour of the Midcoast. Throughout the day, some of our best-known chefs and caterers are preparing samples of their cuisine for you to try. After one tantalizing taste, we know you will want go back for more at their restaurants or shops.

Merryspring Nature Center heartily thanks our chefs for their generous contributions to
the success of the Kitchen Tour.

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Cheri Hackett
Cappy’s Chowder House
Camden


Shirley Marriner
French & Brawn
Camden
Nancy Wood & David Cooke
Amalfi on the Water
Rockland


Lisa Sojka
Prism Restaurant & Gallery
Rockport
Laura Cabot
Laura Cabot Catering
Waldoboro
Jenifer Oakes
Darby’s Restaurant & Pub
Belfast

Mary Smith and John Philip Hickey
The Market Basket
Rockport


Josh Hixson
40 Paper
Camden


Aimie Jackson, Jillian Jackson, Danielle Defoe, Jeremy Tucker, and Elias Tucker
EJ’s Restaurant
Camden

 Melissa Kelly
Primo
Rockland


Lani Temple
Megunticook Market,
Camden
Christina Sidoti
Paolina’s Way
Camden



Pat O’Brien
FIORE
Rockland
Jennifer Thieme
Old World Potato Company
Camden